Blonde Ale, ABV 4,7%
Witbier, ABV 5%
Coconut Porter, ABV 4,8%
American Pale ALe, ABV 5,0%
Beer Jar from house
Bottle 330 ml Beer House
American Pale Ale - Dan Brewery, ABV 5%
Red Ipa - Dan Brewery, ABV 5%
American Pale Ale - 3 Cordilleras, ABV 4,8%
Sweet Stout - Tenazas Brewing, ABV 6%
Amber Ale - 3 Cordilleras, ABV 5,2%
Guest Beer Jar
Bottle 330 ml Guest Beer
4 Crunchy plantain toasts served with cream cheese, guacamole and Pico'e gallo.
Crispy corn tortilla chips accompanied by guacamole.
Fish fillet marinated with leche de tigre, red onion, served with plantain chips.
Shrimp, squid, octopus marinated with leche de Tigre and passion fruit sumo, red onion, mango, avocado, served with plantain chips.
Fresh shrimp marinated with lemon sumo, red onion, peppers, cilantro and avocado, served with plantain chips.
Fish Strips in beer tempura, accompanied by French fries and house chipotle sauce.
Option 1: 3 plantain baskets stuffed with traditional shrimp cocktail. Option 2: 3 plantain baskets stuffed with shrimp sauteed in garlic sauce, cream, butter, white wine, parsley or cilantro.
Artisanal bread, meat, breaded mozzarella cheese, cheddar cheese, ham, caramelized onion, pesto sauce and passion fruit BBQ sauce, served with French fries.
Delicious artisanal bread, beef, chorizo, cheese, mushroom sauce, caramelized onion, served with french fries.
Artisanal bread, beef, cheese, guacamole, chipotle mayonnaise and pico e' gallo, served with french fries.
Delicious artisan bread, beef, bacon, cheddar cheese sauce, red onion, tomato, crisp lettuce and cheese, accompanied with french fries.
Artisanal bread, grain-based meat, tomato, onion, cheese, accompanied with French fries.
Artisanal bread, breaded breast, bacon, mozzarella cheese, caramelized onion, tomato, lettuce, mushroom sauce with bacon and bbq, served with french fries.
Gratin roasted chicken supreme, accompanied by criolla potatoes sautéed in parsley butter and tomato, lettuce, onion and avocado salad.
Garlic shrimp, accompanied by patacones and lettuce, tomato, onion and avocado salad.
Breaded fish fillet sautéed in lemon butter, accompanied by fried yucca and lettuce, tomato, onion and avocado salad.
Grilled chicken supreme bathed in mushroom and bacon sauce, accompanied by french fries and lettuce, tomato, onion and avocado salad.
Chicken drumettes with tamarind or spicy BBQ sauce, served with french fries.
Beef empanadas, chicken empanadas and small egg arepa (all are made of crunchy corn dough) accompanied by chipotle mayonnaise and Pico'e gallo.
Sauteed chicken breast, beef, with artisanal chorizo, served with Patacones, yucca croquettes, guacamole and Pico'e gallo.
Mix of breaded seafood: shrimp, squid and fried fish strips, accompanied with Patacones, yucca croquettes, guacamole and chipotle mayonnaise.
Seafood mix sautéed in coconut milk: shrimp, squid, fish, octopus, mussels, prawns, accompanied by crunchy patacones, yuca and guacamole croquettes.
French fries dipped in special house sauce accompanied by breaded chicken breast.
Vermont Rosso, golden rum, mint leaves, syrup and lemon juice.
Corozo wine, pineapple juice , vodka and condensed milk.
Golden rum, pineapple juice, orange juice, coconut cream and syrup.
Golden rum, coffee liqueur, mint leaves, simple syrup, lemon juice and soda.
Coconut liqueur, coconut cream, lemon juice and mint leave.
Antioquia brandy, passion fruit, condensed milk, lemon zest, cinnamon and nutmeg.
We are the first Bar Restaurant that produces its own craft beer in Cartagena, we offer you a menu full of sensory experiences, pairings and beer knowledge. Visit us now!
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